Reserved. In The Foodie’s Guide to Cyber Monday, the Wall Street Journal says: “…if you prefer your lobster in cooked form, Lobster Anywhere has a lobster pie that’s quite something—more a bake than a pie, it features prime pieces of lobster, topped with a cream sauce and cracker crumbs.”. Melt 4 tablespoons butter in a saucepan and add flour, whisking until smooth. Stir over low heat about 3 minutes; don't let it boil. Place picked meat in the casserole dish. Take the rest of the butter and put in a skillet, squeeze the juice from the lemon in, add fresh dill (about 1/2 cup). I suppose "lobster casserole" might be a better name. Live Maine lobster at Mastro's Steakhouse in NYC, New York That was a nice animal: big, served with clarified butter, it was unfortunately slightly overcooked, but still good and I truly appreciated that they did the hard work for me. Giovanni's Hawaiian Food Truck Garlic Shrimp, Lemon-Butter Crab Meat Sauce For Fish Fillets (CQ #4 - Wales), Stir Fried Shrimp With Spicy Orange Sauce, Banana Nut Muffins With Crunchy, Crunch Streusel Topping. This is a really rich tasty New England treat!Transcription: Hi. This recipe is sacred to me now, and I thought I would share it here! Add the flour, and cook while stirring, until the mixture is smooth and glossy; remove from the heat. In a large skillet, over med-high heat, melt 3 tablespoons of butter. In a medium size saucepan, over medium heat, melt the remaining butter. Spoon 4 tablespoons of sauce into a small bowl. 1 pound lobster meat (cooked, chopped into chunks, 2 cups) … Step 1, Bring a large pot of water to a boil over high heat. Stir in the butter until evenly mixed, and set aside. You won't be disappointed! Let it sit on the counter for a couple minutes, just to set up and cool a bit. Sprinkle with the topping, and bake until golden brown, about 10-15 minutes. It may be a recipe clone. Stir in the butter until evenly mixed, and set aside. Drizzle remaining butter on top and bake at 350º F for 20-25 minutes. 4 tablespoons melted butter (divided) 1 tablespoon potato chips (finely crushed) FOR FILLING. Sorry. Everything... Get the latest recipes and tips delivered right to your inbox. ½ cup dry white wine (1 cup if using cooked lobster meat) ½ teaspoon dried tarragon or 2 teaspoons fresh. Add the egg yolks one at a time, beating well after each addition. Put the lobster in a bowl and drizzle with melted butter (1/2 stick melted). Phaed See: 8-12-2020 Add the lobster, stir, and remove from the heat. Preparation. Whats people lookup in this blog: Melt remaining 2 tablespoons butter, add flour, salt and cream (making a cream sauce). It was the best. Step 12: Pour the mixture into four ramekins, or a gratin dish. Return the egg mixture to sauce, and mix well. tomalley) 2 Tb spoons butter, plus extra for the baking dish. Set back in the oven for about 5 minutes. Dinner, Main Dish, Shellfish, Stir and cook until smooth. Two 1 ¼ pound lobsters or ½ pound lobster meat (ask for 2 – 3 ounces of. 1/2 teaspoon paprika. A second search today had the same result. Join the discussion today. Basically a ton of lobster meat cooked in butter and sprinkled with breadcrumbs. Place lobster in a casserole dish and top with cracker mixture. See: 04/10/15. Drain and reserve Sherry and juices from the skillet with the lobster meat, and then slowly whisk this liquid, along with half-and-half into the butter/flour mixture. Place casserole dish in to the oven for 7 – 10 minutes. Read the Steakhouse in Nassau on Long Island discussion from the Chowhound Restaurants, New York State food community. Coat the bottom of the casserole dish with the melted butter. Blend this mixture well with the crackers. Add enough reserved lobster juice so the mixture is thick like turkey stuffing. This recipe is one I had many times at The Hilltop Steakhouse, in Saugus, Mass, known far and wide for its great food and dining experience. Each lobster pie is 1.5 lbs. Mix crushed Ritz and oyster crackers together; Melt butter and add black pepper and sherry. Cover the lobster meat evenly with the Ritz Cracker stuffing mixture. is a recipe sharing social network that allow members to post recipes, rate and review other member’s recipes and engage with other home cooks. each and serves two. This recipe is sacred to me now, and I thought I would share it here!